Hot Waffle Mai Tai
shaken
crushed ice
old fashioned
  • Instructions
  • 1. Fat-wash the rum: combine 250 ml rum with 40 grams of browned butter, freeze, strain off the fat cap.
  • 2. Shake all ingredients with crushed ice.
  • 3. Open pour into a glass with crushed ice.
  • 4. Garnish with a mint sprig, and a small waffle if you have one.
  • 5. The waffle orgeat is oat-milk based, so the drink is nut-free.
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