blended
blended
tiki
- Ingredients
- Instructions
- 1. Blend all ingredients except the float with about 150 grams of nugget or crushed ice until smooth.
- 2. Pour into a glass and float the dark rum on top.
- 3. Garnish with a mint sprig and a lime wheel.
- 4. The xanthan gum is optional; it keeps the drink emulsified and slows separation.
Make and Drink
The channel mainly focuses on tropical, exotic, tiki, and rum cocktails through their historical recipes and stories as well as exploring modern adaptations, ingredients, and techniques.
Attributions
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