Angostura Fizz
shaken
up
highball
  • Instructions
  • 1. Dry shake all ingredients except seltzer to emulsify.
  • 2. Add ice and shake again until chilled.
  • 3. Strain into a highball glass.
  • 4. Top with seltzer and garnish with a pineapple wedge.
 Anders Erickson

Hi 👋 I'm Anders and I worked professionally behind bars for 20 years. I've decided to combine my passion for making good drinks with my love of teaching, storytelling, and videography by creating this channel!

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