Silver Root Beer Fizz
shaken
up
highball
Ingredients
1
egg white
½
oz
pineapple juice
½
oz
lemon juice
1
oz
Blended Lightly-aged Rum (Barbados)
1
oz
Smith & Cross
Pot still lightly aged overproof rum
2
oz
root beer
oz
ml
Servings
Servings
The PDT Cocktail Book
The PDT Cocktail Book by Jim Meehan
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Attributions
Created by
Jim Meehan
Video
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