black sesame syrup
Ingredients
2
cup
roasted black sesame seeds
2
cup
water
1
pinch
Salt
1.5
part
sugar
oz
ml
Servings
Servings
Instructions
1. Toast the black sesame seeds.
2. Simmer toasted seeds with water for 10-15 minutes.
3. Strain the mixture.
4. Mix in sugar (1.5x by weight of strained liquid) and salt.
5. Cool and store in fridge.
Recipes calling for black sesame syrup
The Black Lantern
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